Baloo Posted March 22, 2010 Report Share Posted March 22, 2010 (edited) I tried this... very nice...one slab packed salmon steak from ntuc (around $5 to $7 depending on size)one tablespoon extra virgin olive oil to coat the surface of the salmonone teaspoon of Lemon Pepper liberally sprinkled on both surfaceswrap salmon in aluminum foil completelyput into toaster oven and grill for 12-15 minutes.goes well with rice... or by itself... damn fast, damn tasty, damn healthy...NO salt needed.Optional to put garlic powder and ginger powder, but too many additional stuff overpowers the taste of salmon... the lemon pepper already super fragrant... u can also chop fresh garlic/ginger... but the essence here is fast... prep within 3 minutes, cook in less than 15 minutes... Edited March 23, 2010 by Baloo Quote Link to comment Share on other sites More sharing options...
cock brand Posted March 23, 2010 Report Share Posted March 23, 2010 Hmm looks good, can try.Where to buy Lemon Pepper? Brand? Quote Link to comment Share on other sites More sharing options...
Baloo Posted March 23, 2010 Author Report Share Posted March 23, 2010 U can get lemon pepper in the condiments section where they put powdered pepper, spices, garlic powder, etc. in Cold Storage and town area supermarkets. NTUC - dun seem to carry it... The brand shud be McCormick or MasterFoods or ducros... I saw it on shelves of the better stocked supermarkets.sorry I can't be more specific becos I got a stash from Australia called GFresh in 'industrial sized' pack... Quote Link to comment Share on other sites More sharing options...
Guest teriyaki Posted March 24, 2010 Report Share Posted March 24, 2010 Another alternative is to marinate it with teriyaki sauce. But make sure to buy a good brand of teriyaki sauce. I usually eat it with rice and a bowl of salad. Quote Link to comment Share on other sites More sharing options...
Baloo Posted March 27, 2010 Author Report Share Posted March 27, 2010 cold storage sells the masterfoods brand of lemon pepper Quote Link to comment Share on other sites More sharing options...
trugel Posted April 14, 2010 Report Share Posted April 14, 2010 Any other use for this lemon pepper? Wanna know as I don't want to get a bottle just for the salmon. Thanks. Quote Link to comment Share on other sites More sharing options...
cock brand Posted April 15, 2010 Report Share Posted April 15, 2010 Any other use for this lemon pepper? Wanna know as I don't want to get a bottle just for the salmon. Thanks.Its actually more of a flavoured table salt, so you can use it as one.Its good with mayonnaise salad and with scrambled eggs too.I sprinkled some on my cut fruit salad - papaya/pineapple/rock melon, taste good too.Just be a bit more adventurous and imaginative, thats all. Quote Link to comment Share on other sites More sharing options...
castaway Posted April 15, 2010 Report Share Posted April 15, 2010 Just curious if you tried to grill it with black pepper first, then when you eat, cut a fresh lemon and squeeze it on TOP, does it taste better + fresh ? :thumb: Lemon Pepper seasoning looks like mayonnaise to me @ CB : what will you put to mix those fruit ? (salt, sugar, pepper, ...) ???The fruit salads sounds delicious + fruity to me :clap: . Will it become like fruit juice ? Quote Sometimes, the greatest journey is the distance between two people Link to comment Share on other sites More sharing options...
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