Guest Kueh Posted October 11, 2015 Report Share Posted October 11, 2015 Recommend good and tasty kueh. I like the Kueh Salat and Ondeh Ondeh from Bengawan Solo http://www.bengawansolo.com.sg/ProductReadImage.aspx?id=34&table=bs_prod_kuehℑ=image http://www.bengawansolo.com.sg/ProductReadImage.aspx?id=25&table=bs_prod_kuehℑ=image Quote Link to comment Share on other sites More sharing options...
Guest Oooh Posted October 19, 2015 Report Share Posted October 19, 2015 they are overpriced. I prefer home-make from malay stall type. Quote Link to comment Share on other sites More sharing options...
Guest AKK Posted October 25, 2015 Report Share Posted October 25, 2015 Ang Ku Kueh from Ji Xiang Traditional at Everton Partk Quote Link to comment Share on other sites More sharing options...
iamziz Posted October 26, 2015 Report Share Posted October 26, 2015 they are overpriced. I prefer home-make from malay stall type. There is one little stall between Eunos Bus Interchange and Eunos MRT. 3 pieces for $1. Good variety. Quote ______________________________________________________________________________________________________________________ 善待对人。麻烦用英文来表达信息。不是每个人都会看的懂中文 。| “People need to learn the art of making an argument. Often there is no right or wrong. It's just your opinion vs someone else's opinion. How you deliver that opinion could make the difference between opening a mind, changing an opinion or shutting the door. Sometimes folk just don't know when they've "argued" enough. Learn when to shut up." ― J'son M. Lee Link to comment Share on other sites More sharing options...
fab Posted October 26, 2015 Report Share Posted October 26, 2015 is kueh a malay word? Quote 鍾意就好，理佢男定女 never argue with the guests. let them bark all they want. 结缘不结怨 解怨不解缘 After I have said what I wanna say, I don't care what you say. 看穿不说穿 Link to comment Share on other sites More sharing options...
HendryTan Posted October 26, 2015 Report Share Posted October 26, 2015 From wikipedia https://en.wikipedia.org/wiki/Kuih . The term Kueh/Kuih is widely used in Indonesia, Malaysia and Singapore to refer to sweet or savoury desserts. It is hard to distinguish between kuih of Malay or Peranakan origin because the histories of these recipes have not been well-documented. Cross-cultural influencing is also very common. But note this particular section of information in Wikipedia was NOT referenced to any source. So the accuracy of the above info may not be absolute. fab 1 Quote Link to comment Share on other sites More sharing options...
Guest Enak Posted October 30, 2015 Report Share Posted October 30, 2015 In Indonesia, the common spelling is Kue. Quote Link to comment Share on other sites More sharing options...
fab Posted October 30, 2015 Report Share Posted October 30, 2015 On second thought, I believe kuek should be a Chinese word, in particular, fujian, cos it is used commonly in fujian and taiwan. Quote 鍾意就好，理佢男定女 never argue with the guests. let them bark all they want. 结缘不结怨 解怨不解缘 After I have said what I wanna say, I don't care what you say. 看穿不说穿 Link to comment Share on other sites More sharing options...
FluteGuan Posted November 11, 2015 Report Share Posted November 11, 2015 I find malaysian kuihs better, at least better then the local kuih muihs offered here,,, that said, ive grown a liking to hainanese yee buah with coconit grayingd and peanut filling ,the white circular kueh..not essy to find around singapore though., Quote Link to comment Share on other sites More sharing options...
wolfyboy Posted November 13, 2015 Report Share Posted November 13, 2015 but dont u think the tradition of kuek is dying off, as younger generation stop learning such skills.....slowly , one day singapore traditional kuek will cease to exist. Quote Link to comment Share on other sites More sharing options...
FluteGuan Posted November 13, 2015 Report Share Posted November 13, 2015 but dont u think the tradition of kuek is dying off, as younger generation stop learning such skills.....slowly , one day singapore traditional kuek will cease to exist. but theres big chains like the overrated bengawan solo,,, and molly and katongs kim choo.., as long as theres biz, thet shd survive same thing with bakchang,,, though its seasonal, its available every day of the year... keep the tradition going! Quote Link to comment Share on other sites More sharing options...
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